I have a collection of them preserved in fluid in the basement of my laboratory. Any interest out there amongst entrepreneurial purveyors of encased meat products? Let's chat. I sense a great market opportunity for "Mr. Hyde's Formaldeheart Wieners".
4 Comments:
Simple.
They are ground up and made into delicious, sausages!
I thought Barry Gibb said they could be mended.
I have a collection of them preserved in fluid in the basement of my laboratory. Any interest out there amongst entrepreneurial purveyors of encased meat products? Let's chat. I sense a great market opportunity for "Mr. Hyde's Formaldeheart Wieners".
Yay! The doctor is back!
xoxo Rev. Jack
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